Editorial: Liberation

• The term 'food sovereignty' is increasingly being used by various politicians, but with different implications.
• This concept, initially from the left concerned about free trade, has been adopted by ultraliberalism.
• President Macron's interpretation of 'food sovereignty' refers to the preservation of the export capacity of the French agricultural model.
• Macron's notion of 'food sovereignty' is inconsistent with concern for the environment.
• Given the ecological crisis, it's necessary to rethink the agricultural model and consumption habits.

Conclusion: The answer can't simply be sovereignty associated with isolation, there should be a regulation that protects both the environment and the balance in the market, moving away from ultraliberalism.

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